Mix fresh or frozen blueberries into your pancake batter before cooking. Top your pancakes with a drizzle of maple syrup and a handful of additional blueberries for a burst of flavor.
Blend blueberries with banana, almond milk (or your favorite plant-based milk), and a scoop of protein powder or yogurt for a quick and nutritious breakfast smoothie.
Stir fresh or frozen blueberries into your morning oatmeal while it's cooking. Top with a sprinkle of cinnamon, a dollop of almond butter, and a handful of blueberries for extra sweetness.
Layer blueberries with dairy-free yogurt and granola in a glass or bowl to create a delicious and visually appealing parfait.
Bake up a batch of vegan blueberry muffins using fresh or frozen blueberries. These make a great grab-and-go breakfast option.
Mix blueberries into your chia pudding mixture (made by combining chia seeds with almond milk and a touch of sweetener). Allow it to sit overnight in the fridge for a creamy and nutrient-rich breakfast.
Spread almond or peanut butter on whole-grain toast and top it with blueberry compote or fresh blueberries. You can also drizzle a bit of honey or agave syrup for added sweetness.
Combine plant-based Greek yogurt with blueberries, a sprinkle of granola, and a drizzle of honey or maple syrup for a protein-rich and satisfying breakfast bowl.